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THE ANALYSIS OF SUPPLY CHAIN RISK ON READY TO DRINK (RTD) PRODUCT USING HOUSE OF RISK METHOD
Silvya Ratri Nugraheni, Rahmi Yuniarti, Ratih Ardia Sari
p46-57
2017-08-16
OPTIMASI ORDER SCHEDULLING DENGAN INTEGRASI MODEL EVALUASI SUPPLY CHAIN
Nuriyanto Nuriyanto, Achmad As’ad Sonief, Sugiono Sugiono
2015-09-04
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